GOING SLOW IN HIMACHAL

The Kangra Valley is fast becoming a millennial hub for co-work and co-living. It remains, however, a beautiful getaway with ...

Weddings not counted, your private parties just climbed up a notch with home catering no longer the side business of ...

SHEO SHEKHAR SHUKLA, MANAGING DIRECTOR, MADHYA PRADESH TOURISM BOARD, talks to Pravasi Indians about the making of Madhya Pradesh into ...

In these times of intense border controls, visa hassles and all, Sayed Haider Raza’s life is an example of a ...

Those who love garlic stay healthy and thin. Really, it’s true! BY KAVITA DEVGAN What’s not to love about garlic; ...

Indian food is now firmly on the culinary landscape. From being known as a cuisine of curries and spices, it ...

It’s fun, it’s Cuban rum, it’s Havana Club 7 BY RUKMA SALUJA There’s new rum in town. To be enjoyed ...

BY KAVITA DEVGAN Steep 1/4 tsp of powdered cinnamon per cup of boiling water for 10 to 20 minutes.I suggest ...

BY KAVITA DEVGAN There is no doubt that this unmistakable aromatic, slightly pungent spice has an aroma that stimulates the ...

BY KAVITA DEVGAN Ginger is your gut’s fast friend and is gastro-protective. It helps block acid and suppresses infection-causing bacteria ...

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